The part of chapter 6 of Eating
Animals that had the greatest impact on me was when he talked about the
feces infested pig farms. He went into a lot of depth about how the pig feces
is handled and what exactly is in it. Once he got into what the workers do with
it, is when it got harder to read. The fact that some company let it go into a
river disgusted me and it’s hard to think that people just let that happen.
He also
brings up how some people that work there are just overcome with the smell or
the little story he told up one person diving into the pool of feces after the one
another trying to save each other but being so overwhelmed they all drowned and
died. Then he goes on by talking about how people residing close to the factory
farms (not by choice most of the time) are having their health compromised by
the chemicals and gases coming from the untreated feces. That hit me because
these people are not choosing to live by these factories and they can’t do anything
about it but their own lives are at risk because of the carelessness of the
factory farm owners. Then when he brings up that the piglets are sometimes
apart of the feces, that’s when I almost had to stop reading because thinking
of little baby pigs being “bashed” and then thrown aside really bothers me.
Especially, when he talks about the pile of piglets and some can still be left
alive.
No comments:
Post a Comment